Yields: 4 tacos (serves 2)Time: 15–20 minutes
Ingredients:
4 small corn or flour tortillas
4 large eggs
¼ cup milk or cream (optional, for fluffier eggs)
½ cup...
Ingredients (makes about 12 pieces):
For the shrimp paste:
1/2 lb (225g) raw shrimp, peeled and deveined
1 garlic clove
1 small shallot
1 egg white
1 tablespoon fish...