Yields: 2–3 servingsTime: 15 minutes
Ingredients:
1 can (15 oz) chickpeas, drained and rinsed
1 cup cherry tomatoes, halved
1 small cucumber, diced
¼ cup red onion, finely...
Ingredients (serves 2):
2 tbsp tamarind paste (unsweetened or concentrate)
1 tbsp fresh ginger juice or 1 tsp ginger syrup
Juice of 1 lime
1½ tbsp maple syrup,...