Creamy Marry Me Chicken

35 min · 2–3 servings

Tender chicken in a rich Parmesan cream sauce with sun-dried tomatoes and spinach.
Ingredients

• 2 chicken breasts
• 200 ml cooking cream
• 50 g grated Parmesan
• 6 sun-dried tomatoes, chopped
• 2 garlic cloves, minced
• 1 handful fresh spinach
• 1 tbsp olive oil
• Italian herbs, salt and pepper
  Instructions

1. Season chicken and sear in olive oil until golden; remove from the pan.
2. Sauté garlic and sun-dried tomatoes for 1 minute.
3. Add cream, Parmesan and herbs, stirring until smooth.
4. Return chicken to the pan and simmer until fully cooked.
5. Stir in spinach and serve with pasta, rice or crusty bread.