Prosciutto-wrapped asparagus is a simple and elegant appetizer that’s easy to make. Here’s how to prepare this delicious and sophisticated dish:
- Ingredients: Gather the following ingredients: fresh asparagus, prosciutto slices, olive oil, salt, and pepper.
- Prepare Asparagus: Trim the woody ends from the asparagus spears.
- Wrap with Prosciutto: Wrap each asparagus spear with a slice of prosciutto.
- Bake: Preheat your oven to 400°F (200°C). Place the prosciutto-wrapped asparagus on a baking sheet, drizzle with olive oil, and season with salt and pepper. Bake for 10-15 minutes, or until the prosciutto is crispy and the asparagus is tender.
- Serve: Serve the prosciutto-wrapped asparagus hot or at room temperature.
By following this recipe, you can enjoy prosciutto-wrapped asparagus, a simple and elegant appetizer that’s perfect for any occasion.
