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Baked Lemon Herb Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 3 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried thyme
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper.
  3. Place chicken breasts in a baking dish and pour the marinade over them.
  4. Bake for 25-30 minutes or until the chicken is cooked through.
  5. Garnish with fresh parsley and serve.

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