Fish is white meat, which is one of the healthiest foods.
The fish meat is tender and delicious, rich in nutrients, and has no side effects.
Does fish tikka have bones?
Fish Tikka is a popular tandoor grilled seafood item from the Indian restaurant menus. Tikka means piece of grilled meat, here boneless fish pieces are coated with a thick tandoori marinade & grilled in a tandoor, a clay oven.
Here’s the quick step-by-step:
- Remove skin:
- If you can, ask your fishmonger or butcher to remove the skin.
- I usually remove it by grabbing a corner, then pulling the skin off with one hand while holding firmly down on the opposite the flesh. Kind of like removing a sticker.
