Chicken and Vegetable Skewers

Ingredients:

• 2 chicken breasts, cut into cubes
• 1 red bell pepper, cut into chunks
• 1 yellow bell pepper, cut into chunks
• 1 zucchini, sliced
• 1 red onion, cut into chunks
• 2 tbsp olive oil
• 2 tbsp lemon juice
• 2 cloves garlic, minced
• 1 tsp dried oregano
• Salt and pepper to taste
• Wooden skewers (soaked in water for 30 minutes)

How to Prepare:

1. Preheat the grill to medium-high heat.
2. In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper.
3. Thread chicken and vegetables onto the skewers. Brush with the marinade.
4. Grill the skewers for 10-12 minutes, turning occasionally, until chicken is cooked through.
5. Serve hot with a side of your choice.